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Ingredients

• 1 tablespoon olive oil
• 2 tablespoons shallots, minced
• 1 tablespoon garlic, minced
• 2 1/2 lbs clams
• 16 dried red chilies
• 1 cup onion, sliced
• 1/2 cup red bell pepper, diced
• 1/2 cup lemon grass thinly sliced
• 2 tablespoons oyster sauce
• 2 tablespoons basil, chopped
• 1 tablespoon sweet soy sauce
• 2 tablespoons fish sauce
• 2 teaspoons black pepper, ground

Directions

Heat the olive oil.

Brown garlic and red onion.

Add everything else together and cook 5-7 minutes