Ingredients:

1 pata unahan

5 cups water

salt

peppercorn

1 onion

ginger

3 bay leaves

1/2 cup brown sugar

1 Goodlife 210 ml oyster sauce

1 tsp cornstarch

1.  Boil pata in 5 cups water, onion, ginger, bay leaves, salt and peppercorn until water is reduced to 1 cup

2.  When pata is tender put in sugar and oyster sauce

3.  Add cornstarch if you want the sauce to be thicker

that's it, enjoy!